Cake Pops!

I have officially joined the cake pop craze, but not the cake pops where you mix frosting with crumbled cake.  I am in love with the cake pops baked in the Bake Pop pan that I purchased from the infomercial.  At first I was a little skeptical until I tried it, it made perfectly circle donut hole cake balls that were full of delicious cake and no frosting. 

For my first attempt with cake pops I made a devil's food cake mixed with peanut butter chips dipped in almond bark and dipped in a chocolate peanut butter glaze.  A quick note about almond bark, I have never used it before but it is the perfect dipping source.  It melts very smooth and has a nice texture, it's not too sweet either. 

I made a little cake pop bouquet for my friend, Lykheng's birthday and they were a huge hit.  Needless to say I currently thinking of the next cake pop to make, I'm HOOKED.

Stay tuned to see what other cake pops I come up with.